Taco-roni Recipe

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Taco-roni

Lisa Duggans

By
@Homemaker23

It's a quick & easy supper idea.


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Rating:

Comments:

Serves:

6 servings(1cup each)

Prep:

10 Min

Cook:

15 Min

Ingredients

2 can(s)
(15oz.each) chef boyardee beefaroni
1 can(s)
(14.5)hunt's diced tomatoes,drained
1 can(s)
(15oz.) rosarita premium whole black beans,drained,rinsed
1 c
frozen corn
1 tsp
ground cumin
1/4 c
mexican blend shredded cheese
1/2 c
broken yellow tortilla chips

Directions Step-By-Step

1
Stir together all ingredients,execpt cheese and chips,in saucepan.
2
Bring to a boil.Reduce heat,cover and simmer 15 minutes.Sprinkle with cheese and chips.