Meggies Migas Recipe

No Photo

Have you made this?

 Share your own photo!

Meggies Migas

Annie G.


My mom made this when we were growing up. When I started making them for my family, my daughter, Megan, loved them. Especially because of the crunchy corn tortilla bits. My daughter's friends call her Meggie and when she began making this for them they loved them too!

Featured Pinch Tips Video

★★★★★ 1 vote
5 Min
5 Min
Stove Top


corn tortillas
(opt) onions, grn. peppers, jalapenos, whatever you like
any kind of (cubed) meat
cheese (opt)
salt and pepper


1Figure on 2 eggs & 1 corn tortilla per person

2Tear up or cut up tortillas into small pieces. Fry until crisp. Set aside.

3Brown other pieces.

4Add tortillas, eggs, salt & pepper and cheese.
Scramble as eggs are cooking.
Do not overcook.

5Serve w/buttered toast.

About this Recipe

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtag: #eggs