Jalapeno Pie

Holly Sanders

By
@HollySanders

This is kinda like a quiche but don't be detoured because of the Jalapeno's it's really not hot at all, but taste so great! Hope you enjoy.


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Rating:
★★★★★ 2 votes
Serves:
2-4
Prep:
15 Min
Cook:
30 Min

Ingredients

2
deep dish pie shells
8
eggs
1 lb
jimmy dean hot or mild sausage cooked
1/2 c
thick & chunky salsa
2 Tbsp
hot taco sauce
4 medium
jalapeno peppers(seeded & chopped or jarred jalapenos)
1 1/2 c
monteray jack cheese(shredded)
1 c
sharp cheddar cheese (shredded)

Step-By-Step

1Brown sausage & drain grease. To a medium size bowl add eggs, Salsa, Taco Sauce, chopped Jalapeno's(if you don't want to use fresh peppers use the Jarred diced Jalapeno's) & beat well. Add cheese & sausage to mix and fold together.

2Add mix evenly between two pie shells, place in a 350 degree oven for 30 min.