green enchiladas

Ingredients For green enchiladas

• 1

  dozen corn tortillas
• 1/4 c

  cooking oil
• 2 c

  shredded monterey jack cheese
• 3/4 c

  chopped onion
• 1/4 c

  butter
• 1/4 c

  flour
• 2 c

  chicken broth
• 1 c

  sour cream
• 4 oz

  chopped jalapeno peppers (small can)