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frito enchilada pie

(4 ratings)
lynnsocko avatar
Recipe by
Lynn Socko
@lynnsocko
San Angelo, TX

This frito enchilada pie is one of those EASY, quick meals that will make your family smile. I always have lunchbox size bags of Fritos left, always!! I decided I didn't want to do the typical Frito chili pie, so I did a Enchilada version.

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(4 ratings)
yield 6 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For frito enchilada pie

  • 4 c
    small fritos
  • 3 c
    cooked ground beef, taco seasoned
  • 3 c
    grated cheese
  • 10 oz
    can of enchilada sauce

How To Make frito enchilada pie

  • 1
    I poured the Fritos into a large bowl, added the cooked ground beef and 2 c of cheese and tossed it to mix.
  • 2
    I emptied it into my elec skillet, but you can certainly use a casserole dish and heat it in the oven.
  • 3
    I sprinkled on the rest of the cheese and poured the enchilada sauce on top. I set my skillet to the "warm" setting, placed the lid on, and in about 15 min it was bubbly hot and the cheese was melted.
  • 4
    Garnish with sour cream, pico de gallo, salsa, salad, whatever your heart desires.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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