Easy Enchiladas

Jayme Lockwood

By
@MusicalMedic

I was never into Mexican food, until I found this recipe at Kraftfoods.com. Its simply delicious.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min

Ingredients

1 lb
lean ground beef
1
jar of pace picante sauce
1 1/2 c
kraft mexican blend cheese
6
mission carb smart tortillas

Step-By-Step

1HEAT oven to 350°F. Brown meat in large skillet; drain. Return meat to skillet. Add 1/2 cup each salsa and cheese; mix well.
2SPREAD 1/2 cup of the remaining salsa onto bottom of 13x9-inch baking dish. Spoon meat mixture down centers of tortillas; roll up. Place tortillas, seam-sides down, in baking dish. Top with the remaining salsa and cheese.
3BAKE 20 min. or until heated through. Serve with some sour cream and black olives.