Easy Cheesy Enchiladas
This recipe is from my good friend Mary Fitzgerald. We had a Mexican Fiesta at our home and she brought this dish. We LOVED it! It was so easy! I never get tired of this recipe and my family always gets excited when I tell them it's Cheese Enchilada night! I serve this with Mexican Rice and Pinto Beans!
1Preheat oven to 350 degrees! This is a repeating recipe!
2Melt 1 1/2 Cups of Butter in microwave
3Spray 9x13 baking dish with non-stick spray
4Layer 6 Tortillas in the baking dish
5Pour 1/2 C butter over tortillas (use a spoon or spatula to spread)to cover all of them
6Sprinkle 2 C Cheese over tortillas evenly
7Layer 6 tortillas over Cheese
8Pour 1/2 C butter over tortillas (spread around) and then pour 1 can of enchilada sauce over the buttered tortillas
9Now, sprinkle most of the second 2 C Cheese on top of enchilada sauce
10Pour 1/2 C butter over tortillas (spread around) and then pour 1 can of enchilada sauce on top of tortillas (spread around)
11Chop 4 Green Onions and sprinkle on top of sauce and sprinkle remaining cheese on top.
12Bake for 20 minutes, eat and enjoy!