Dairy Free Enchiladas Recipe

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Dairy Free Enchiladas

Cynthia Holbert

By
@cholbert21

Finally I can eat enchiladas again with this easy healthy recipe!


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Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min
Cook:
20 Min

Ingredients

my vegan chili recipe (pureed)
10
corn tortillas
1 bag
veggie shreds chedder
1 can(s)
vegetarian refried beans or bush traditional refried beans
2 Tbsp
water
2 tsp
cumin

Step-By-Step

1Heat refried beans over medium heat. Add water and cumin. Makes the beans taste more authentic.

2Fill corn tortillas with refried beans and "cheese"
roll them up and arrange in a 9x13 glass baking dish.
Cover with pureed chili top with "cheese"
Place under broiler on low until "cheese" is all melted. Serve with mexican rice and Enjoy!