Turkey Stuffing Divan

Kim Baker

By
@beachlady42

This is a Campbell's Kitchen recipe from allrecipes.com. I changed the stuffing crumbs flavor and added extra seasonings. This is quick and delicious!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 1/4 cups
boiling water
4 T.
butter, unsalted
4 cups
pepperidge farm sage & onion stuffing crumbs
2 cups
steamed, fresh broccoli
2 cups
diced turkey
10 oz. can
cream of celery soup
1/2 cup
milk
1/2 tsp.
mrs. dash garlic & herb seasoning
1/4 tsp.
poultry seasoning
1 cup
cheddar cheese, shredded

Step-By-Step

1Grease a shallow 2 quart baking dish; set aside. Preheat oven to 350 degrees.
2To the water boiling in your saucepan, add butter; stir to melt. Stir in stuffing crumbs. Spread stuffing in bottom of prepared pan.
3Layer broccoli and turkey on top. Combine soup, milk, seasonings and 1/2 cup of the cheese. Pour over top of turkey. Sprinkle with rest of cheese. Bake for 30 minutes or until hot and bubbly.

About this Recipe

Course/Dish: Turkey, Casseroles
Main Ingredient: Turkey
Regional Style: American