Bbq Venison Steak Recipe

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BBQ Venison Steak

Krista Hiner

By
@KHiner

When you live in the woods you learn to eat what's in those woods.


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Rating:
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Comments:
Serves:
4-6
Prep:
30 Min
Cook:
1 Hr
Method:
Convection Oven

Ingredients

2 lb
deer steak
1/2 c
onion, finely chopped
1/4 c
cooking oil
1 can(s)
tomato sauce
1/2 c
water
1 1/2 c
ketchup or substitute less tomato paste
2 Tbsp
lemon juice or vinegar
2 Tbsp
worchestershire sauce
2 Tbsp
mustard
1 tsp
salt
1/4 tsp
pepper
1/4 c
brown sugar, firmly packed

Step-By-Step

1Saute onion in oil until tender. Mix in remaining ingredients; except brown sugar. Simmer for 20 minutes.

2Meanwhile, tenderize steak and brown in cast iron skillet.

3Place steak in baking dish, sprinkle with brown sugar and top with sauce. Cover baking dish with lid or foil and bake at 350 degrees for 1 hour.

About this Recipe

Course/Dish: Steaks and Chops
Main Ingredient: Wild Game
Regional Style: Southern
Other Tag: Heirloom