atlantic salmon, fresh or canned
cocktail shrimp, fresh, frozen or canned and drained
crab, fresh or canned
saltine cracker crumbs
egg, slightly beaten
smokehouse ranch dip
1In medium bowl, combine all ingredients except butter, blending well. Shape mixture into 8 patties. Melt butter in skillet, saute patties on both sides until golden brown and heated thorough. Serve with dipping sauce.
1/3 cup 1000 Island Dressing
1 Tbsp horseradish.