cornmeal mustard fried catfish

Name: Cornmeal Mustard Fried Catfish
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 4 - catfish filets; 1/2 cup(s) prepared mustard; 2/3 cup(s) cornmeal; 1/2 cup(s) flour; 1 teaspoon(s) salt; 1/2 teaspoon(s) paprika; 1/8 teaspoon(s) black pepper; - oil for frying

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Nice flavor and a crunchy crust.

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yield 4 serving(s)

prep time 5 Min

cook time 5 Min

method Deep Fry

Ingredients For cornmeal mustard fried catfish

4

catfish filets
1/2 c

prepared mustard
2/3 c

cornmeal
1/2 c

flour
1 tsp

salt
1/2 tsp

paprika
1/8 tsp

black pepper
oil for frying

How To Make cornmeal mustard fried catfish

1
Mix the cornmeal, flour, salt, paprika, and black pepper in a shallow bowl.

2
Spread the mustard over the fillets. Dredge in the cornmeal mixture.
3
Heat oil to 350 degrees. Fry fish totally covered by oil for about five minutes.
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cornmeal mustard fried catfish

Ingredients For cornmeal mustard fried catfish

How To Make cornmeal mustard fried catfish

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