Turkey and Cheese Panini

Cheryl Croce Culver


Make these tasty panini with just five ingredients. Now the recipe ideas are endless and some even kid friendly!!

pinch tips: How to Melt and Soften Butter





No-Cook or Other


1 large
loaf bakery fresh wheat bread
1/4 c
horseradish sauce
1/2 lb
deli roasted or smoked turkey
8 slice
colby-monterrey jack cheese
8 slice
red onions sliced thin

Directions Step-By-Step


Heat closed contact grill or panini maker 5 minutes.
Meanwhile, on cutting board, spread bread with Horseradish Sauce
Spread 1 tablespoon sauce on each of 4 bread slices. Layer turkey, onion and cheese over sauce. Top
with remaining bread
Place 1-2 sandwiches on grill, depending on your grill size;close grill. Cook 2 to 3 minutes or until golden brown and cheese is melted.
Repeat with remaining sandwiches. If desired, serve with tomato wedges. ENJOY

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy