Tuna Boats Recipe

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Tuna Boats

virginia duncan

By
@duncan2929

This is a slightly different way to serve tuna.
Can serve as family lunch or warm it for a nice warm meal on a cold winter day.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 can(s)
can of solid pack white tuna
1/4 c
celery, chopped thin
1/4 c
slivered almonds
1/4 c
onions, chop thin
1/4 c
water chestnuts diced fine or can use apples
1/4 c
bell pepper, diced thin
6 slice
ripe olives, diced
1/2 c
mayonnaise
1 dash(es)
worcestershire sauce
tabasco ( according to degree of heat desired)
6
sourdough french rolls
cheddar cheese, shredded
pimentos, diced thin

Step-By-Step

1Rinse tuna, drain and shred. Add all but the last three ingredients.

2Hollow the French rolls and fill with tuna mixture.
Cover with cheddar cheese and garnish with pimentos.

3Serve cold or bake in a shallow pan in a 350 degree oven for 10 minutes.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Fish
Regional Style: American
Other Tags: Quick & Easy, Healthy