Spinach Pockets Recipe

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Spinach Pockets

RC :)

By
@rcrc

Serve with pizza sauce.


Featured Pinch Tips Video

Rating:

Serves:

8

Prep:

20 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 - 10 oz. box
frozen chopped spinach
1 1/2 c
shredded italian cheese blend
1/4 c
onion, finely chopped
1/2 tsp
italian seasoning
1/2 tsp
garlic powder
1 pkg
pillsbury refrigerated dinner rolls (can also use crescent rolls)

Directions Step-By-Step

1
Cook spinach according to package directions. Drain well and cool.
2
In a large bowl, stir together the cheese, onion and seasonings. Add cooked spinach.
3
Roll each roll to about double the size.
4
Divide filling among the rolls.
5
Fold over and pinch edges to seal. Cut slits in top of each pocket.
6
Bake 12 - 15 minutes at 400 degrees or until brown. Let stand a few minutes before serving with pizza sauce.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Vegetable
Regional Style: Italian
Hashtags: #spinach, #calzones