Colossal Falafel Hoagie Recipe

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Colossal Falafel Hoagie

Kami Roberts

By
@kroberts1140

Hungry? This sandwich is full of protein without the use of any meat! It has all the great Mediterranean flavors rolled into one great sandwich that will definitely fill you up with nutrition. There's enough in one sandwich to share with a friend. ..if you really want to.


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Rating:

Serves:

1 - 2

Prep:

10 Min

Cook:

5 Min

Method:

No-Cook or Other

Ingredients

1 Tbsp
greek yogurt
1 Tbsp
sabre supremely spicy hummus
1
dill sandwich pickle spear slice
3 Tbsp
tahini sauce (see recipe below
2 slice
thin sliced tomato
chopped romaine lettuce
homemade or commercial falafel
8 inch hard sandwich roll

Directions Step-By-Step

1
With a knife, open sandwich roll and spread Greek yogurt on one half, then spread hummus on the other.
2
Line top half of roll with lettuce and tomato; place pickle slice along the bottom half.
3
Fill with hot falafel, season with salt, then top falafel with tahini sauce. Serve.
4
For tahini sauce:

Mince two garlic cloves. Whisk garlic into 1/4 cup tahini paste. Stir in one tablespoon olive oil and two and half tablespoons concentrated lemon juice. Mixture will be thick. Slowly add water, about a teaspoon at a time, until desired consistency. Don't add water too quickly, or oil will separate from the rest of the sauce. Mix in about a teaspoon of kosher salt. You could also add a half a teaspoon dried parsley if desired. Spoon desired amount over falafel and refrigerate the rest for your next sandwich.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Beans/Legumes
Regional Style: Mediterranean
Other Tags: Quick & Easy, Healthy