Featured Pinch Tips Video
- 5 lb
- venison roast
- 1 can(s)
- condensed cream of mushroom soup
- 1 pkg
- dry onion soup mix
1On a large piece of heavy duty aluminum foil, place roast.
2Fold foil around roast and pour the cream of mushroom soup and the dry onion soup mix over the roast.
3Roast in a 350 degree F oven for about 4 hours. Open foil at top to test for tenderness. Be careful not to let gravy escape.