Grilled 1/2 Pork Loin

Tony G.

By
@bigdaddy57

I have tried many rubs and marinades over the years, but sometimes simplistic is the best!


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Rating:

Comments:

Serves:

4-6

Prep:

15 Min

Cook:

2 Hr

Method:

Grill

Ingredients

4-5 lb
pork loin with fair amount of fat on one side
6 clove
garlic, halved
fresh ground sea salt & pepper
olive oil, extra virgin

Directions Step-By-Step

1
Rub olive oil generously all over loin
2
Salt & Pepper both sides
3
With a sharp knife, cut several 1"-2" deep slits in pork loin where the fat is located
4
Insert halved garlic cloves into slits
5
Prepare grill with medium heat coals, moving all coals to one side for indirect cooking method
6
Place pork loin on side opposite of coals, cover grill
7
Grill fat side up; covered, for 20 minutes/lb.
8
The last 7 minutes of cooking, flip loin on fat side directly over coals and cover.
9
Remove loin from grill, wrap in aluminum foil for 20 minutes to retain juices

About this Recipe

Course/Dish: Roasts
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy