Wee-size Ham And Cheese Quiches Recipe

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Wee-size ham and cheese quiches

sherry monfils

By
@smonfils

These wee size quiches make a great light lunch, and you can use either left over cooked ham or deli ham.


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Rating:

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Serves:

12

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

12
reduced-fat ritz crackers
2 large
eggs
1 c
light cream
2 c
shredded swiss cheese, i used reduced-fat
1/3 c
cooked, chopped ham

Directions Step-By-Step

1
Heat oven to 400. Lightly spray a 12-cup muffin tin w/ cooking spray. Place a cracker in each muffin cup.
2
In bowl, combine remaining ingredients. Spoon mix equally into muffin cups. Bake until golden brown, 20 mins.

About this Recipe

Course/Dish: Cheese Appetizers, Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy