southern roadside bbq pulled pork

Name: Southern Roadside BBQ Pulled Pork
Prep time: 10 min
Cook time: 10 h
Cuisine: American
Ingredients: 5 pound(s) pork shoulder; 2 cup(s) ketchup; 1 cup(s) molasses; 1/2 cup(s) worcestershire sauce; 2 teaspoon(s) each garlic powder, onion powder,chili powder, and ground mustard; 1 teaspoon(s) salt; 1/2 teaspoon(s) black pepper; 2 tablespoon(s) shiracha sauce; 1 tablespoon(s) liquid smoke

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Love this smoky sweet pulled pork with just the right amount of heat.

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yield serving(s)

prep time 10 Min

cook time 10 Hr

method Slow Cooker Crock Pot

Ingredients For southern roadside bbq pulled pork

5 lb

pork shoulder
2 c

ketchup
1 c

molasses
1/2 c

worcestershire sauce
2 tsp

each garlic powder, onion powder,chili powder, and ground mustard
1 tsp

salt
1/2 tsp

black pepper
2 Tbsp

shiracha sauce
1 Tbsp

liquid smoke

How To Make southern roadside bbq pulled pork

1
place all ingredients in crock pot. Cook on low 8 to 10 hours. Remove pork from crock and shred with fork. Place pork back in drippings. Serve on buns
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southern roadside bbq pulled pork

Ingredients For southern roadside bbq pulled pork

How To Make southern roadside bbq pulled pork

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