SLOW COOKER GREEN BEAN MEDLEY

Ellen Bales

By
@Starwriter

I love the idea of this dish and adding tomatoes to green beans--so different!
Recipe & photo: slowcookeradventures.com


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
4 Hr
Method:
Slow Cooker Crock Pot

Ingredients

4-5 c
fresh green beans, ends snapped, washed and halved
2 medium
tomatoes, chopped
1 medium
onion, chopped
6-8 slice
bacon, cooked and crumbled
1 tsp
onion powder
1 tsp
garlic powder (or 2 cloves fresh garlic, minced)
1/2 tsp
salt
1/8 tsp
cayenne pepper
1
chicken bouillon cube
1/2 c
water

Step-By-Step

1Place the green beans, tomatoes, onions, and bacon bits in a slow cooker.

2Top with onion powder, garlic powder, salt and cayenne pepper. Mix well.

3Add the bouillon cube down into the center of mixture, near the bottom, and add the water.

4Cover and cook on LOW for 4 hours (or on HIGH for 2 hours).

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Dairy Free
Other Tags: For Kids, Healthy