Sausage Gravy And Biscuits Recipe

No Photo

Have you made this?

 Share your own photo!

Sausage Gravy and Biscuits

katie mullen

By
@katielynnmullen

This Recipe uses the Eaasy Alfrado sauce I previouly posted minus the cream cheese.


Featured Pinch Tips Video

Rating:

Serves:

4-6 peple

Prep:

1 Hr

Cook:

1 Hr

Method:

Stove Top

Ingredients

1 pkg
sausage
1 stick
butter
1 c
flour
3 c
milk

Directions Step-By-Step

1
In a sauce pan, cook sausage till brown
2
in another sauce melt your butter, once melted add your flour and stir well.Cook flour/butter mixture a few minutes to take the raw flour taste out.
after the flour/butter mixture is cooked, add your milk and wisk, consently until it starts to thicken
3
once sauce is thick,add sausage(DO NOT DRAIN GREASE) salt and pepper to taste. pour over biscuits and enjoy.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Heirloom
Hashtag: #Sausage gravy