Sausage and cheese Crescent squares
Family Tested & Approved
refrigerated crescent rolls
cream cheese softened
shredded cheddar cheese
Preheat oven 375 degrees.
Grease a 9x9 square pan.
Cook sausage until done add cream cheese and cook until melted.
Place one can crescent rolls in bottom of pan and press to fit pan pressing up sides a bit.
Top with sausage mixture then cheddar cheese.
Place the other can of crescent on top shaping and pinching sides to close.
Bake for about 25 minutes or until dough is browned. Cut into 4 squares.