Peachy, Brown Sugar Glazed Ham Recipe

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Peachy, brown sugar glazed ham

sherry monfils

By
@smonfils

I've made this ham w/ the glaze before and everyone loved the sweet, peachy taste. Great for Easter.


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Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

2 Hr

Method:

Bake

Ingredients

1
5 lb fully cooked spiral ham
1/2 c
peach preserves
1/2 c
light brown sugar
1 tsp
dijon mustard
1/4 c
bourbon
3 Tbsp
apple juice

Directions Step-By-Step

1
Heat oven to 325. Place ham in roasting pan. Cook 30 mins. In saucepan over low heat, combine preserves, brown sugar, mustard, bourbon, and apple juice.
2
Heat, stirring occasionally until everything is melted and smooth. Remove ham from oven, brush w/ glaze. Continue cooking ham until heated through.
3
Serve ham w/ remaining glaze.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Heirloom