Fall Off The Bone Ribs Recipe

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Fall off the bone ribs

sherry monfils

By
@smonfils

This is my go to ribs recipe that I serve when I want easy, delicious ribs!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1-1/2 c
ketchup
1/2 c
light brown sugar
3 Tbsp
white vinegar
3 Tbsp
worcestershire sauce
2 Tbsp
yellow mustard
1/2 c
finely diced onion
1 tsp
garlic powder
1/2 tsp
salt and pepper each
4 lb
babyback ribs, cut into single ribs
2 Tbsp
canola oil

Step-By-Step

1In bowl, combine ketchup, brown sugar, vinegar, worcestershire sauce, mustard and onions. Set aside. In small bowl, combine garlic powder, salt and pepper.
2Rub garlic powder mix over ribs. In lg skillet, over high heat, brown ribs on both sides in oil. Place ribs in slow-cooker. Pour sauce over ribs. Cover, cook about 6 hrs, or until meat is falling off the bones. Serve ribs w/ sauce.

About this Recipe

Course/Dish: Pork, Ribs
Main Ingredient: Pork
Regional Style: American