Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

devils spread

StudioKitchen avatar
Recipe by
Vanessa Marie Milare
@StudioKitchen
Hilo, HI

It is a family favorite sandwich. It makes a easy lunch. We either eat it plan on bread or with some lettuce & tomato slices. I been eating this sandwich since I was a young child.

►
yield 4 -8
prep time 10 Min
method Blend

Ingredients For devils spread

  • 1 can
    spam, cubed
  • 1/2-1 c
    mayonnaise
  • 1/3 tsp
    pepper

How To Make devils spread

  • 1
    Cube the spam into bite size pieces. Put in a blender or food processor. Blend until smooth.
  • 2
    Pour into a large bowl. Mix in 1/2 cup mayonnaise & pepper. Taste if more seasoning is needed. Mixture should be creamy & smooth. But not to thin.
  • 3
    Place in covered container. Place in ice box. It will keep for up to 2 weeks.
  • 4
    Note: Makes a great sandwich spread & or dip. We call this Devil Ham & eat it plan on bread.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT