Cheesy Ham and Rice casserole

Sheila Kremer

By
@bkzmom

Needed a quick meal that I could put together before we headed out the door. This was on the table in less than 30 minutes. My teenage son said "this is amazing--remember how you made it so you can make it again"!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
20 Min
Method:
Microwave

Ingredients

3 c
minute rice
1 can(s)
cream of mushroom soup
1 can(s)
cheddar cheese soup
12 oz
can, evaporated milk
2 Tbsp
instant minced onion
1 can(s)
green beans, undrained
12 oz
velveeta cheese, cubed
2 c
ham, cubed

Step-By-Step

1Spray 3 quart microwave safe casserole with non-stick spray. Add Minute rice, instant minced onion, cream of mushroom, cheddar cheese soup and evaporated milk and mix together. Cover and microwave on full power for 10 minutes--stir at 5 minutes.
2While this is cooking, cube the ham and Velveeta. When the 10 minutes is up, add the un-drained green beans, cubed ham and cubed Velveeta, stir. Cover and microwave on full power for 8 minutes, stirring at 4 minutes. Serve and enjoy!

About this Recipe

Course/Dish: Pork
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #rice, #cheese, #ham