Easy Pizza Dough

Rachel Burke

By
@GrittyCowgirl

This dough works great for deep dish but can also be used for regular large pizzas (just requires a little more elbow grease when spreading out thin).


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Rating:

Serves:

12" pizza

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 pkg
active dry yeast
1 tsp
sugar
1 c
water
2 1/2 c
bread flour
2 Tbsp
oil
1 tsp
salt

Directions Step-By-Step

1
Preheat oven to 450. In medium bowl, dissolve yeast and sugar in warm water (no hotter than 140 degrees). Let stand until creamy (10 min).
2
Stir in flour, salt, water and oil. Blend until smooth and let rise for 5 minutes.
3
Turn dough out on lightly floured surface and kneed (doesn't need much). Roll out and top. Bake for 15-20 minutes.

About this Recipe

Course/Dish: Pizza
Main Ingredient: Flour
Regional Style: Italian
Other Tag: Quick & Easy