Tomato Basil Linguine

Sara Andrea

By
@Sara_Andrea

Super easy meal for a tired weekday evening.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Method:
Stove Top

Ingredients

16 oz
linguine
2 can(s)
(15 oz) zesty diced tomatoes w/liquid
1
onion, cut in julienne strips
4 clove
garlic thinly sliced
1/2 tsp
red pepper flakes
2 tsp
dried oregano
2 sprig(s)
basil, chopped
4 c
vegetable broth
2 Tbsp
olive oil
parmesan cheese

Step-By-Step

Step 1 Direction Photo

1Place pasta, tomatoes, onion, garlic and basil in a large pot. Pour in broth and water. Add pepper flakes and oregano. Drizzle top with oil

2Cover pot and bring to boil. Reduce to low, keep covered, cook 10 minutes, stir every 2 minutes.

Step 3 Direction Photo

3Garnish with shredded Parmesan Cheese.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Healthy