Spaghetti With Garlic And Rosemary Recipe

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Spaghetti with Garlic and Rosemary

Valeree Dunbar

By
@Valeree

Here's a nice light alternative for spaghetti. It's very healthy too.


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Rating:

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 oz
fresh rosemary finely chopped
1/4 c
olive oil
6 large
garlic cloves sliced thin
1 tsp
crushed red chilli flakes
1/4 c
chopped parsely flakes
1 c
parmesan cheese
1 lb
spaghetti

Directions Step-By-Step

1
Place spaghetti in 6 quarts of salted boiling water. Cook according to package directions.
2
While spaghetti is cooking heat oil in a large skillet over medium heat.
3
Add the garlic, red chilli, and rosemary and cook for abut 5 minutes or until garlic just starts to brown.
4
Drain pasta and toss with the hot oil. Add salt to taste. Sprinkle parsley and parmesan on top.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy