ORIENTAL PASTA DRESSING

Karl Strasser

By
@Frenchpress

I like serve this with stir fried vegtables and soba noodles. You can add chicken,pork,seafood,or beef.
2/27/14


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

8

Prep:

25 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

1/2 c
sherry
2 c
chicken stock
1 Tbsp
fresh ginger minced
2 clove
fresh garlic minced
1 tsp
hot chili sauce
2 Tbsp
brown sugar
2 tsp
sugar
1/2 c
hoisin sauce
1/3 c
soy sauce, low sodium
1 Tbsp
corn starch
2 Tbsp
toasted sesame seeds
2 Tbsp
sesame oil

Directions Step-By-Step

1
Saute garlic and ginger lightly in sesame oil.
2
Then add the chicken stock, sherry, chili sauce, brown sugar, sugar, and hoisin sauce.
3
Then mix together the soy sauce and cornstarch. Bring to a boil and add the cornstarch mixture slowly until you have the right thickness.
4
Then add the tosted sesame seeds.
5
Then add the sauce to the vegetable and pasta and serve.

About this Recipe

Course/Dish: Pasta, Other Sauces
Main Ingredient: Pasta
Regional Style: Chinese
Other Tag: Quick & Easy