Luscious Lasagna Recipe

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Luscious Lasagna

Barbara Scott

By
@Feebs17

I've been making this recipe for years and it's a family favorite. I'm not a fan of ricotta cheese so I use cottage cheese instead. I hope your family enjoys this dish, too.


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Rating:

Comments:

Serves:

6-8

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 1/2
lbs. ground beef
3/4
cup chopped onion
1
garlic clove, minced
1
16 oz. can tomatoes
1
15 oz. can tomato sauce
1
tbsp. parsley flakes
1-2
tbsp. sugar, according to taste
1
tsp. salt
1
tsp. basil
24
oz. small curd cottage cheese
1/2
cup grated parmesan cheese
1
tsp. parsley flakes
1 1/2
tsp. salt
1
slightly rounded tsp. oregano
1
box lasagna noodles
3/4
lb. mozzerella cheese slices
1/2
cup grated parmesan cheese

Directions Step-By-Step

1
Brown ground beef, adding onion, garlic, parsley, salt and basil. Mix tomatoes, tomato sauce and sugar. Add to meat mixture and stir well. Simmer for 20 min.
2
While that cooks, prepare cottage cheese mixture.
Cook noodles and drain.
3
In a 13x9 baking dish, begin with layer of noodles, then a layer of cottage cheese mixture, mozzerella cheese, parmesan cheese, then begin with another layer of same. Cover and bake at 350 for 45 min.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian