Home Style, Baked Macaroni & Cheese

Amy Herald

By
@Meave

No one will ever guess how easy it is to make this macaroni & cheese, after they taste it! So simple but makes an amazing mac & cheese! Even better when you add meat-balls, smoked sausage,or diced ham. Enjoy!


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Comments:

Serves:

8

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 box
(12 oz.) uncooked macaroni noodles
2 bag(s)
(8 oz.) shredded mild cheddar cheese
2
eggs, lightly beaten
1/4 c
milk
1/2 stick
butter
1/2 tsp
salt

Directions Step-By-Step

1
Cook pasta according to package directions. Drain well. Return to pot.
2
Add remaining ingredients, reserving 1/2 bag of cheddar cheese.
3
Stir over barely any heat on stove until blended and cheese melts.
4
Pour into 9x13" glass baking dish, sprinkle remaining cheese over top. Bake uncovered at 350 degrees for 25 minutes.

About this Recipe

Main Ingredient: Pasta
Regional Style: American
Other Tag: Heirloom