HAM N SWISS MACARONI N CHEESE

Lora DiGs

By
@ansky714

CAN U SAY OMG?? U WILL ONCE U HAVE THIS DELICIOUS CHEEZY DISH INFRONT OF U :) ME N MY HUBBY LOVD IT...THE GREEN PEAS R THE HEALTHY PART ...LOL

UPDATE : PERFECTLY DELICIOUS WITH UR LEFTOVER HOLIDAY HAM ;)


Featured Pinch Tips Video

Comments:

Serves:

3-4

Prep:

5 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1/2 lb
deli ham, diced
1/2 lb
swiss cheese, diced
1 medium
onion, choppd
2 Tbsp
olive oil
1 Tbsp
flour
1 c
chickn broth (1/2. cup more. if needd for thinn out)
1 can(s)
evaporatd milk
1/2 tsp
salt
1/2 tsp
blk pepper
1/4 c
frozen green peas
1 lb
pasta...ur choice

Directions Step-By-Step

1
SAUTED ONIONS IN OLIVE OIL FOR 3 MINUTES....THEN ADD FLOUR N COOK FOR ANOTHER MINUTE.
2
ADD CHICKN BROTH N STIR UNTIL IT THICKENS SLIGHTLY.(WEN MIXTURE COMES TO A SLIGHT BOIL) NEXT ADD SALT N PEPPER.
3
NOW ADD EVAPORTD MILK N STIR OVER LOW HEAT. AT THIS TIME MAKE PASTA.
4
ADD SWISS CHEESE N STIR UNTIL ITS MELTD N GOOEY....ADD A LIL MORE CHICKN BROTH IF NEEDD TO THIN OUT TO DESIRED CONSISTENCY ;)
5
ADD PEAS N DICED HAM.
6
IN A LARGE BOWL COMBINE COOKD PASTA WITH CHEEZY HAM N PEA MIXTURE...MMMMMMMM. ENJOY :)
UPDATE. AFTER ADDN FLOUR (if using wine increase flour to 1 1/2 TBLSP) N COOKN FOR A MINUTE ADD 1/2 cup WHITE WINE N COOK FOR ADDITIONAL MINUTE...ADDS EXTRA FLAVA :)

About this Recipe

Course/Dish: Pasta, Other Sauces
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids