cheesey cream steak pasta

Shannon Hatfield

By
@fizzy13

This is for my daughter's friend who don't like Alfredo.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2-4
Prep:
15 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

2
steaks
1/2 box
angle hair pasta
1/4
red onion
1 can(s)
cream of mushroom soup
1 Tbsp
bbq sauce
1 Tbsp
worcestershire sauce
1 tsp
seasoning salt
1 bag(s)
mozzarella cheese shredded

Step-By-Step

1Slice steaks into halves.
In a bowl whisk together BBQ sauce, Worcestershire sauce, seasoning salt & squeeze half lemon.

2Boil water & angle hair pasta.
In frying pan melt to 2 tablespoons.
Place the chopped steaks in frying pan on med heat.

3Chop the garilc & red onions put into pan.
Cook for 2-5 mins more then add 1 can of mushroom soup. Stir until it is blended into smooth.

4Next add 1 package of shredded mozzarella cheese to the cream of mushroom soup & let simmer.
Drain angel hair noodles & place back into pan & add butter to keep from sticking.

5Stir steak & sauce once all is mixed & melted turn off stove. Place noodles on bottom & poor sauce over top of noodles.

About this Recipe

Course/Dish: Pasta, Steaks and Chops
Main Ingredient: Pasta
Regional Style: American
Hashtags: #steak, #Cheesey, #pasta