Cheeseburger Macaroni

patricia taylor

By
@blackvelvet65

A delicious way to make macaroni in a skillet.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4-6

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 lb
lean ground beef
1 c
finely chopped onion
12 oz
macaroni, elbow
2 1/2 c
chicken broth
1 can(s)
tomato paste-15oz.
1 Tbsp
worcestershire sauce
1 tsp
dry mustard
6 oz
chopped deli american cheese
1/2 c
chopped dill pickles
salt and pepper

Directions Step-By-Step

1
Cook beef and 1/2 cup onion in a 12" skillet over medium high heat until beef is no longer pink, about 7 minutes.
2
Add macaroni, broth, tomato sauce, Worcestershire, mustard, 1/2 teaspoon salt, and 1/4 teaspoon pepper and bring to a boil.
3
Cover, reduce heat to low and simmer, stirring occasionally, until the macaroni is tender, 8-10 minutes.Stir in the cheese, pickles., and remaining 1/2 cup of onion. Season with salt and pepper to taste.

About this Recipe

Course/Dish: Beef, Pasta
Main Ingredient: Pasta
Regional Style: American