Beef and Noodles

Stormy Stewart

By
@karlyn255

No a big fan of noodles but Eric is so here goes. This is easy to make and filling with a great taste.


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Rating:

Comments:

Serves:

2

Prep:

8 Hr

Cook:

45 Min

Method:

Stove Top

Ingredients

12
grinds of weber kickin chicken seasoning
1 tsp
adolgh's meat tenderizer seasoning
1 tsp
grill master woschestershire pub burger seasoning
1 pkg
stewing beef or 1 pound beef roast or steak
1
onion, chopped
2 clove
garlic, diced
1/2-1 tsp
horseradish from a jar
1 Tbsp
kitchen bouquet
1-2 Tbsp
corn starch
1/2 box
noodles, (2-3 cups uncooked) i used farfalle (bow ties)

Directions Step-By-Step

1
Cut the meat into bite sized pieces and mix with the spices (grill master, weber, and meat tenderizer) put in the fridge over night.
2
Next day saute the meat, onions, and garlic in a pan until brown.

Then add kitchen bouquet, and horseradish. Simmer over med-low heat for 25-30 minutes with 2-3 cups water while you cook the noodles.
3
when noodles are almost done add corn starch mixed with a little water to the beef and stir until thickened.
4
Serve the beef mix over the noodles

About this Recipe

Course/Dish: Beef, Pasta
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Fat, Soy Free
Other Tag: Quick & Easy