october pumpkin pot

Name: October Pumpkin Pot
Prep time: 2 h 30 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 (7) pint(s) pumpkin; 1 1/2 pound(s) hot italian sausage links (1-inch slices); 2 cup(s) sliced italian sweet peppers; 1 1/2 cup(s) onions, chopped; 2 - apples, cored and cubed; 3 medium zuchinni, cubed; 2/3 cup(s) dry white wine; 1/3 cup(s) water; 1/3 cup(s) golden raisins; 1 teaspoon(s) sugar; 1/4 teaspoon(s) dry thyme

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

If you are like me then your favorite holiday is Halloween. I love everything about Halloween. decorating the house, dressing up for when the kids come trick-or-treating and giving out the goodies. I always buy more pumpkins than I can carve. I just hate them going to waste, and I don't really like pumpkin pie. This recipe is for when I get too many pumpkins

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yield serving(s)

prep time 2 Hr 30 Min

cook time 30 Min

method Bake

Ingredients For october pumpkin pot

1 (7) pt

pumpkin
1 1/2 lb

hot italian sausage links (1-inch slices)
2 c

sliced italian sweet peppers
1 1/2 c

onions, chopped
2

apples, cored and cubed
3 md

zuchinni, cubed
2/3 c

dry white wine
1/3 c

water
1/3 c

golden raisins
1 tsp

sugar
1/4 tsp

dry thyme

How To Make october pumpkin pot

1
Preheat oven to 350 degrees.

2
Cut top off pumpkin. Discard seeds and stringy pulp.
3
Place pumpkin cut side down in a 9x13-inch baking pan. Fill pan with1/2-inch of water. Bake pumpkin for 1 1/2 to 2 hours until sides are tender to the touch.
4
Brown sausage in a large skillet over medium heat. Remove sausage with a slotted spoon and set aside.
5
Add peppers, onion, and apples and sauté until onions are transparent. Add remaining ingredients, including sausage and bring to a boil.
6
Cover and simmer for 20 minutes.
7
Remove pumpkin from pan and discard water. Replace pumpkin in pan cut side up. Fill with sausage mixture.
8
Cover with foil and return to oven for another 10 minutes. Serve directly from pumpkin, scooping out pumpkin to accompany each serving.
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