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Catherine Ferensic

By
@bubbiedude

this is a recipe my mom used to make I never ate it but asked her for it to try,so guess i'll have too now,enjoy! not sure if I put under proper category may be other style I can't remember,lol & p.s. I'm sorry I can't remember the name i'll have to edit recipe info later


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Rating:

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Serves:

Varies depending on how many servings & veggies you want

Method:

Stove Top

Ingredients

?
yellow beans(wax) fresh
?
green beans (fresh)
3
eggs
1 cup
parmesan cheese
?
tomatoes canned or fresh
2
garlic cloves
?
salt and pepper
1 pinch
sugar
1/4 c
onion
1/4 c
green pepper

Directions Step-By-Step

1
Cook Beans until soft-20mins or so.
Drain Liquid off.in another pan bring tomatoes,garlic,onion,peppers,salt,pepper,sugar to boil to cut Acid. reduce heat to a simmer 10-15 mins,Add beans.
2
* about 5 mins before serving Add eggs & Parm cheese mixture until Curdled serve while Hot

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Vegetable
Regional Style: Hungarian