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diced green bell pepper
shredded swiss cheese
all purpose baking mix (i use bisquik)
Heat over to 375 degrees F. Coat a 10-inch deep dish pie plate with cooking spray. Set aside.
In a large bowl, mix the ham, green pepper and onion. Transfer to prepared pie plate. Sprinkle shredded cheese evenly over ham mixture.
In a medium size bowl, combine the milk, baking mix and eggs. Beat with a wire whisk until foamy. Mixture will be lumpy.
Carefully pour egg mixture over ingredients in pie plate.
Bake for 45-50 minutes or until golden brown and knife inserted halfway between center and edge comes out clean.
Let stand for 5 minutes before cutting. Refrigerate any leftovers.
Last Updated: Fri, Jan 17, 2014