Salmon Casserole Recipe

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Salmon Casserole

Kim Chestney

By
@Kim_Chestney

I would add some white cheese to this


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Rating:

Serves:

4-6

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 tsp
lemon juice
1 lb
salmon, canned
1 c
medium white sauce
1/2 c
milk
1 large
egg beaten
1/2 c
chopped celery
1 c
dry bread crumbs

Directions Step-By-Step

1
add lemon juice to salmon then add white sauce, milk, salt, egg, celery, and bread crumbs.
2
bake in a greased baking dish at 350 degrees

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: Caribbean
Other Tag: Quick & Easy