deviled tuna bake

How To Make deviled tuna bake

• 1

  1st 5 ingredients may be substituted with cream of mushroom or cream of celery soup
• 2

  Melt butter blend in flour, mustard and salt stir in milk slowly, cook until thick boil 1 minute.
• 3

  stir in red pepper seasoning, lemon juice, tuna and 1/2 cup cracker crumbs.
• 4

  Chop 3 eggs and stir into tuna mixture Pour this into buttered 4 cup baking dish. sprinkle 1/2 cracker crumbs over the top
• 5

  Bake 20 min or until crumbs are golden brown quarter egg and place in center with parsley sprig.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card