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slow-cooked chicken salsa

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

A low fat chicken dish that has a lot of flavor. Great alone or w/ some spanish rice. Calories: 164 Fat: 2.5 grams carbs: 7.3 grmas

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yield 4 serving(s)
prep time 10 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For slow-cooked chicken salsa

  • 2 lb
    bonelss, skinless chicken breasts
  • 1 c
    favorite salsa
  • 1 c
    canned diced tomatoes w/ chiles
  • 2 Tbsp
    taco seasonings
  • 1/2 c
    water
  • 1 c
    diced onion
  • 1/2 c
    diced celery
  • 1/2 c
    scallions, thinly sliced
  • 3 Tbsp
    light sour cream

How To Make slow-cooked chicken salsa

  • 1
    Place chicken in bottom of cooker. Sprinkle w/ taco seasoning. Layer w/ veggies.
  • 2
    Pour water over all, cover, cook on low for 6-8 hrs. Shred chicken w/ a fork, put back into cooker. Stir in sour cream and heat through, then serve.
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