oven fried drumsticks

How To Make oven fried drumsticks

• 1

  Preheat oven to 450 degrees F. Pour the vegetable oil evenly over bottom of 15x10x1 inch baking pan
• 2

  Combine the baking mix, paprika, Creole seasoning, seasoned salt, garlic powder, Italian seasoning and black pepper in a large bowl. Mix well. Pour into a paper bag.
• 3

  Add the chicken drumsticks, a few at a time, to the bag and shake to coat. Arrange on the prepared baking pan.
• 4

  Bake chicken, turning once, until juices run clear when pierced with the tip of a knife, about 30 minutes. Transfer to a serving dish. Serve immediately.
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