Oven Fried Chicken Recipe

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Oven Fried Chicken

Debby Hathcock Stone

By
@DebbyHStone

If you are trying to avoid fried foods, you need to try this recipe. It's delicious.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8 people
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

6-8 medium
boneless chicken strips
1/2 c
buttermilk (whole works best)
1 dash(es)
cayenne pepper
3 c
crushed corn flakes
1 pinch
salt and pepper to taste

Step-By-Step

1Pre-heat the oven to 350 degrees.

2Wash and dry chicken strips.

3Mix buttermilk and cayenne pepper in a shallow bowl.

4Crush the cornflakes in a separate shallow bowl.

5Spray a cookie sheet with cooking spray. (I line my cookie sheet with aluminum foil and then spray the foil.)

6Dip the chicken in the buttermilk and then into the crumbs. Make sure the chicken is coated on both sides.

7Sprinkle the chicken with salt and pepper.

8Bake for 40 to 45 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern