Oven Fried Chicken Recipe

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Oven Fried Chicken

Debby Hathcock Stone

By
@DebbyHStone

If you are trying to avoid fried foods, you need to try this recipe. It's delicious.


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Rating:

Serves:

6-8 people

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

6-8 medium
boneless chicken strips
1/2 c
buttermilk (whole works best)
1 dash(es)
cayenne pepper
3 c
crushed corn flakes
1 pinch
salt and pepper to taste

Directions Step-By-Step

1
Pre-heat the oven to 350 degrees.
2
Wash and dry chicken strips.
3
Mix buttermilk and cayenne pepper in a shallow bowl.
4
Crush the cornflakes in a separate shallow bowl.
5
Spray a cookie sheet with cooking spray. (I line my cookie sheet with aluminum foil and then spray the foil.)
6
Dip the chicken in the buttermilk and then into the crumbs. Make sure the chicken is coated on both sides.
7
Sprinkle the chicken with salt and pepper.
8
Bake for 40 to 45 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern