Oven Barbecued Chicken

Amy Herald

By
@Meave

This makes a delicious barbecue chicken with a nice crispy skin.


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Comments:

Serves:

4-6

Prep:

5 Min

Cook:

1 Hr 20 Min

Method:

Bake

Ingredients

2 lb
assorted chicken pieces (skin on)
2 c
your favorite barbecue sauce (i use my homemade sauce)
1 tsp
seasoned salt
1/2 tsp
ground black pepper

Directions Step-By-Step

1
Sprinkle chicken with seasoned salt and pepper.
2
Place each piece on a foil lined, shallow baking dish.
3
Bake uncovered at 350 for 35 minutes. Turn and bake for another 35 minutes. Drain off broth as needed and reserve for another use.
4
Remove chicken from oven. Turn oven setting to broil.
5
Turn chicken skin side down on the pan and brush generously with barbecue sauce. Cook under broiler for 5 minutes. Remove from oven again.
6
Turn each piece skin side up and brush generously with barbecue sauce. Broil for 5 minutes. Remove from oven and place on a serving platter. Let stand 5 minutes and serve.

About this Recipe

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Chicken
Regional Style: American