Lemon-Olive Grilled Chicken

patricia taylor

By
@blackvelvet65

A healthy, delicious way to prepare chicken.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Grill

Ingredients

4 - 4 oz
boneless, skinless chicken thighs
1 1/2 tsp
lemon rind, grated, divided
2 Tbsp
honey mustard
1- 14 oz
can fat-free low sodium chicken broth
1 c
whole-wheat couscous
1/4 c
sliced pitted kalamato olives
2 Tbsp
chopped fresh basil
1 Tbsp
fresh lemon juice
2 tsp
olive oil
1/4 tsp
pepper
cooking spray

Step-By-Step

1Prepare grill. Coat grill with cooking spray. Place chicken on grill. Cook 5 minutes per side or until chicken is cooked through. Combine 1 teaspoon lemon rind with mustard, brush over chicken.

2Bring the chicken broth to a boil in a saucepan. Stir in the couscous. Remove from heat; cover let stand 5 minutes.

3In a bowl. Combine remaining lemon rind, olives, and remaining ingredients. Stir couscous into olive mixture. Spoon onto 4 plates, top with chicken.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy