Left over Rotisserie Chicken Parmesan Casserole

Jennifer Fowler Hunsucker

By
@jenniferfh

I cook pretty much every day, but I work 12 hour nightshifts, so sometimes I am in a crunch for time to get supper ready. This is an easy dish that all it needs is a tossed salad to make a meal in a rush.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4

Prep:

5 Min

Cook:

20 Min

Method:

Bake

Ingredients

2-3 c
rotisserie chicken, deboned
1 jar(s)
marinara sauce
1 c
parmesan cheese grated
2 c
mozzarella cheese grated
1 box
savory herb stove top dressing

Directions Step-By-Step

1
preheat oven to 350 degrees.
2
Layer all the ingredients in your pan in the order they are listed.
3
bake for about 20 minutes, or until top is golden brown.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #easy