Honey Mustard Chicken Casserole

Bridget O'Connor

By
@Bridget7575

A hearty and low calorie casserole


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Rating:

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Serves:

8

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

2 c
cooked chicken, cubed
8 c
frozen hash brown potatoes
1/2 c
reduced fat honey mustard dressing
1/4 c
reduced fat sour cream
1 1/4 c
reduced fat shredded mozzarella cheese
1 tsp
salt
1 tsp
garlic powder
sliced green onions

Directions Step-By-Step

1
In a large bowl combine all ingredients and half of the mozzarella cheese. Spread mixture into a lightly greased 13x9 casserole dish.

Cook uncovered at 400 for 35 minutes. Remove casserole and top with remaining mozzarella cheese. Return to oven for another 10 minutes or until cheese is lightly browned and melted. Top with green onions if desired. Enjoy!

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American