Crock Pot Chicken Recipe

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crock pot chicken

William Algeri

By
@williamA

From the Davita kidney friendly cookbook.


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Rating:

Serves:

9, 3 ounces each

Prep:

15 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 medium
whole chicken (4 pounds or more)
1 tsp
mrs. dash herb seasoning blend (or your favorite mrs. dash seasoning)
1/2 tsp
black pepper
1/2 tsp
garlic powder
1/2 medium
onion
1/2 small
lemon

Directions Step-By-Step

1
Wash chicken and remove the inside giblets if included.
2
Cut lemon and onion in half and place inside the chicken.
3
Combine mrs. dash, pepper, and garlic powder and rub on the outside of chicken.
4
Place chicken breast side up in an oval crock pot or neck up in round crock pot.
5
Add a quarter cup of water or low sodium chicken broth, just to cover the bottom of crock pot.
6
Cover and cook on low for 8 hours.
7
Remove chicken from bones and discard skin.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Diabetic, Low Fat, Low Sodium, Low Carb
Other Tag: Quick & Easy